Chardonnay Infused Herb Smoked Turkey

Rating :- 9.56 /10

Votes :- 16

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From a small family-owned bakery in the north of Sweden, where baked goods were originally delivered to neighboring farms in a small bread wagon.

These are the authentic gingersnap cookies that have been named Best Gingersnap in Sweden for over two decades. Contains 1 3/4 lbs.

The fully cooked and flash-frozen feast comes packaged in a foil pouch, requiring only thawing and heating before eating.

This is the award-winning seafood dinner caught off the coast of Maine, known for the world’s best lobsters.. (3 lb.In 2021, this ultimate lobster bake was named “Product of the Year” by the Specialty Food Association, beating out thousands of gourmet entries in categories ranging from hand-made chocolates to artisanal breads.

The lox are accompanied by a half dozen bake-at-home buttery-rich croissants and six oz.

The brunch will delight your family and guests and get your holiday off to a delicious beginning. of salmon schmear, a premium cream cheese with sockeye, coho, and king salmon blended in. Only available from Hammacher Schlemmer, this is the complete Christmas brunch for four that lets you set out a sumptuous morning feast, while still ensuring you have time to open presents and enjoy the magic of the day.

Includes a jar of Hogwash—a tasty condiment with horseradish, brown sugar, and lemon juice.

This no-water-added ham is made the old-fashioned way, arrives fully cooked, and simply requires oven warming and slicing to preference..

The fish is then lightly smoked over hardwood and fruitwood for delicate and subtle layers of flavor.

The collection includes Gerard & Dominique’s signature European-style smoked salmon lox, wild coho gravlax, salmon mousse, Alaskan smoked sea scallops, smoked Idaho rainbow trout, and sablefish, a treat previously available only in restaurants. All Gerard & Dominique products are hand-processed from impeccable fish of optimal color, texture, and flavor. (1 1/2 lbs..

The wine infusion assures moistness in every bite and pairs perfectly with a bottle of your favorite full-bodied oaky chardonnay.

After a harvest is complete, re-soaking (8-10 weeks) and storing encourages the next crop for a personal farm-to-table experience.

With a meaty texture and rich umami flavor, shiitakes are a highly prized edible fungi that add depth and subtlety to sauces, soups, stir fries, and stews.

The wine infusion assures moistness in every bite and pairs perfectly with a bottle of your favorite full-bodied oaky chardonnay.

This Grade A bird ships fully cooked and frozen for easy oven reheating.

After a harvest is complete, re-soaking (8-10 weeks) and storing encourages the next crop for a personal farm-to-table experience.

12 L x 3 1/2 D.With a meaty texture and rich umami flavor, shiitakes are a highly prized edible fungi that add depth and subtlety to sauces, soups, stir fries, and stews..